The walking spice tour is one of the most popular excursions in Zanzibar, and for good reason. The island was once among the world’s leading producers of clove, nutmeg and cinnamon, and the organic farms still grow a wide variety of plants through the year.
This day starts there, on foot in a shamba, with your guide showing you how the spices, herbs and fruit grow and are harvested. You smell and taste clove, lemongrass, nutmeg, cinnamon, turmeric, vanilla, coconut, papaya, chilli, black pepper, jackfruit, cardamom, cassava and orange as you walk.
From the farm you go on to Prison Island, where you hear the history of the 1893 building and meet the colony of giant tortoises. Then the boat sails to Nakupenda Sandbank for a seafood lunch, swimming and time in the shade on a strip of white sand surrounded by turquoise water.
It is a long day covering land and sea, and the best value combination we run for anyone with a single free day.